Great Trethew Manor Restaurant

BOOKINGS NOW BEING TAKEN FOR CHRISTMAS PARTIES – NEW YEARS EVE – BIRTHDAYS – CHRISTENINGS
Inside the Manor we have a large character bar and restaurant with a beamed ceiling, flag stoned floors candle lit tables and log fires when the evenings get chilly.
You can take your pick from Zebra, Ostrich, Springbok, Bison, Camel, Kangaroo and Impala – perfect if you are the adventurous type.
Many of the alternative meats on our menu come with benefits not associated with traditional meats’. Some are leaner, lighter or offer reduced cholesterol. There are plenty of dishes for those who wish to play it safe with a number of ‘tame’ meats such as stemmed salmon fillet or 1/2 a crispy duckling as well as vegetarian options.
Valentines Menu
Prawn Cocktail
Served on a bed of crispy lettuce then drizzled with our Marie Rose Sauce
Crevettes
Large shell on Crevettes cooked in garlic butter
Home-made Soup
Creamy Parsnip
Farmhouse Pate
Slices of farmhouse pate served with fingers of toast and a side salad
Deep Fried Brie
Large Breaded Brie Slices served with a cranberry dip
Thai Cod Rosti
Large Thai cod Rosti’s served with a chilli sauce dip
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Lamb Shank
Served with a rosemary and red wine gravy
Salmon Encroute
Beef Wellington
Served with a port gravy
Chicken Supreme
Chicken Fillet with a cream mushroom and white wine sauce
Hock Of Pork
1/2 Crispy Duckling
Served with a honey sauce
Goats Cheese & Butternut Squash Lasagne
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Large Selections of Desserts Available
Coffee & Mints
£22.95 per person
With a Gift For All The Ladies
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Standard Menu
Starters
Soup of the Day £4.50
Please see our specials board
Moules Marininere £5.65
Whole shell mussels slowly cooked in a White wine, Garlic & Butter Sauce
Farmhouse pate £5.25
Served with a salad garnish and fingers of toast
Prawn Cocktail £5.25
Served on a bed of lettuce with marie rose sauce
Breaded Jalapeno Peppers £5.25
Served with a sweet chilli dip and a salad garnish
Thai Cod & Prawn Rosti £5.50
Served with a tartare dip and a salad garnish
Main Courses
Shank of Lamb £13.95
A Lamb shank served with rosemary and redwine gravy
Chicken Supreme £10.95
Fillets of chicken with a white wine, mushroom and tarragon sauce
Game Keepers Pie £11.95
Traditional gamekeepers pie filled generously with rabbit, pigeon, venison and pheasant
Seafood Sensation £13.95
Crab meat and scallops wrapped in plaice fillets served with a lemon sauce
Duck Marguis £14.95
Duck Breast filled with a Cranberry and Orange stuffing and an orange sauce
Hock Of Pork £11.95
Large pork hock served with Cornish scrumpy and apple gravy
Vegetarian Dishes
Please see the specials board for a list of our vegetarian dishes
All of the above are served with a choice of new potatoes or chips and a selection of fresh vegetables
SteakMenu
Char-grilled Rump Steak £10.95
Served with onion rings, tomatoes and mushrooms
T-bone Steak £16.95
16oz T-bone steak served with onion rings, tomatoes and mushrooms
OstrichSteak £14.95
Served with a redcurrant & orange sauce together with onion rings, tomatoes and mushrooms
Springbok £15.95
Served with a mushroom sauce together with onion rings, tomatoes and mushrooms
Zebra Steak £16.95
Served with a caramelised Pear & Port sauce together with onion rings, tomatoes and mushrooms
Bison £16.95
Served with a wholegrain mustard glaze together with onion rings, tomatoes and mushrooms
All of the above are served with a choice of new potatoes or chips and a selection of fresh vegetables
The alternative steaks we supply are full in flavour and rich in iron but low in fat and approx 8oz. We have chosen recipes which we feel will bring out the characteristics of the meat. The recipes for the Ostrich, Springbok, Zebra & Bison can all be interchanged according to your preference.
Good food takes time and most dishes are cooked from scratch; so please allow a reasonable amount of time for your meal to be prepared. If you do have time constraints then please let us know when you place your order and we will do our utmost to accommodate you.
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